Join our Team!

At The Preserve at Clearwater, our dedicated and professional associates are at the heart of everything we do. As we continue to deliver exceptional care and services with an emphasis on hospitality, our need for talented and compassionate individuals continues to grow. If you have a passion for serving seniors, enjoy working collaboratively with your co-workers, value open and honest communication and have high standards for excellence we encourage you to explore our current openings or send your resume and cover letter to Kelly Liddington, Business Office Director, at kliddington@preserveclearwater.com.  We look forward to having you join our team!

Date Posted: Friday, September 15, 2017
Hours:

Full-Time

Responsibility:
  • Responsible for preparing meals to the satisfaction of the residents, families and guests.
  • Responsible for the preparation of the menu in accordance with the recipes and production sheets and/or specific instructions from the Director of Culinary and Lead Cook. 
  • Ensures that each dish is properly plated and garnished.
  • Confirms food complies with proper temperature controls.
  • Minimizes food waste
  • Verifies that walk-in coolers and freezers meet kitchen standards
  • Master proper food handling techniques
  • Maintains sanitary conditions by thoroughly cleaning work areas throughout the shift.
  • Responsible for properly shutting down and securing the kitchen at the end of shift.
  • Ensures special diets and special requests are prepared and served as appropriate.
  • May be required to supervise other dining staff.
  • Diplomatic and responsive to resident complaints or concerns.
  • Perform all the duties assigned in an effective, timely and professional manner.
  • Observe infection control procedures.